Milk Chocolate Truffle Turrón 220 g – Xocomon 2026

Milk chocolate truffle turrón: a calmer Christmas turrón

Meet the new Xocomon 2026 milk chocolate truffle turrón, a chocolate shell filled with a soft, creamy truffle. We know that, for many families with allergies, Christmas turrón can bring a lot of worry. That is why we clearly state what is inside, and there are no traces of nuts.

Clear ingredients and allergens in plain sight

First of all, the turrón is made with milk chocolate, margarine, sugar and rice drink. In addition, the chocolate has a minimum of 35% cocoa and makes up 73.2% of the turrón. As a result, every family can decide with all the information.

Ingredients: milk chocolate 73.2% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOY), natural vanilla flavoring), margarine (vegetable oils and fats (sunflower, palm), water, emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sunflower lecithin), salt, flavorings, preservative (potassium sorbate), acidifier (citric acid), color (carotenes), antioxidants (ascorbyl palmitate, tocopherol-rich extract), vitamins A, D and E), sugar, rice drink (water, rice, sunflower oil, sea salt). Milk chocolate: cocoa 35% minimum.

Contains milk and soy. No traces of nuts.

Smooth flavor and a creamy truffle

When it comes to taste, it combines the sweetness of milk chocolate with a soft touch of vanilla. At the same time, the truffle is silky and melts in your mouth. In short, it is a turrón that wins over kids and adults alike.

A 220 g turrón to share

To begin with, at 220 g it is ideal for the Christmas table. Also, it is a perfect gift for friends and family. Finally, you can pair it with the rest of the Xocomon chocolates. Store in a cool, dry place.

Xocomon: chocolate with clear ingredients, even for Christmas turrón.